Even between projects I usually find something to do in the kitchen. Started the process of sprouting some black chickpeas this morning. I put them in a jar to soak for about 8 hours. After that they will be rinsed and drained two or three times a day until they are well sprouted or until I decide what to do with them. You didn’t think I had a plan for them yet, did you?!
When you don’t know what to do, just start doing. Before you know it you will have a plan. Put another way: If you know what you need to do but don’t know how or where to begin, just start anyway. Before you know it you will be fully involved and enjoying it.