Chilaca Pepper Sauce

This year I grew Chilaca/Pasilla chile peppers for the first time. The Chilaca is a long slim dark green pepper that turns dark brown when ripe. The dried Chilaca is known as Pasilla Bajio (little raisin), or simply Pasilla. The much wider, thicker walled Poblano chile is sometimes incorrectly labeled as Pasilla. The Poblano pepper … More Chilaca Pepper Sauce