Stuffed Portabella Mushrooms
March 3, 2016
There was some leftover cooked black rice, and I thought it might pair well with mushrooms. I hollowed out two portabella mushrooms by removing the stems and gills. To the removed gills I added a chopped whole mushroom and sautéed it with onion, garlic, celery, chopped roasted walnuts and chopped sun dried tomatoes. I … More Stuffed Portabella Mushrooms