After an indulgent breakfast I had decided to prepare a salad for the midday meal and was searching the refrigerator (and garden) for possible ingredients. The usual candidates were in short supply, but there was a wedge of cabbage that hadn’t been used in the sauerkraut fermentation project. Cole slaw it would be. The vegetable … More Coleslaw & A Dressed Up Dressing
During a short conversation with a friend the other day I was reminded that Coleslaw dressing is probably my all time favorite dressing, yet I rarely purchase it and have never made it from scratch. Mayonnaise, it seems , is the main ingredient in coleslaw dressing. I don’t have any objection to mayonnaise. I like … More Coleslaw Dressing Without Mayo
Salad greens and radishes in the garden are at their peak, so salad is on the menu at least once most days. We’ll have to wait awhile for tomatoes and cucumbers. We often use nothing more than hot sauce (homemade fermented hot sauce is the best) for dressing. I don’t often do recipes with enumerated ingredient … More Small Batch Salad Dressing
It was an ordinary salad: iceberg lettuce butter lettuce radicchio cilantro jalapeño mushrooms red onions grape tomatoes garbanzos The dressing wasn’t so ordinary: spring onions (white parts) fresh French tarragon garlic clove apple cider vinegar honey yellow mustard olive oil salt xanthan gum If you like fennel salad you would probably like this dressing.