Peppers…

I usually start to lose interest in the garden this time of year. Some crops have completed their lifecycle and have been harvested, and others have worn out their welcome and have become a bore. Yellow squash has run its course, and I quit harvesting beans weeks ago, letting them grow long and gnarly.   … More Peppers…

Hot Pepper Sauce By Means Of Lactobacillus Fermentation

Started a long term project today making hot pepper sauce by means of lactobacillus fermentation. I have done this a few times before with excellent results a couple of times and a failure another time. The time it didn’t work out I attribute to the quantity of peppers and the fermentation container being too small. … More Hot Pepper Sauce By Means Of Lactobacillus Fermentation