Greek Omelet

My favorite breakfast egg dish is probably a Greek Omelet. I prepare it often and vary the ingredients according to what is on hand and what appeals at the moment. Minced fresh onion is a must. I don’t precook them because I like the bit of crunch and the sweet raw flavor. Another essential is … More Greek Omelet

Greek Omelet

A Greek style omelet is one of my favorite ways to eat eggs. There was some rice left over from making the vegetable croquettes yesterday so I included that in this egg dish along with sweet red pepper, finely chopped sweet onion, deseeded and chopped tomato, feta cheese, fresh chives, julienned fresh basil, julienned celery … More Greek Omelet