Jicama Salad

I love jicama. It is crisp like a radish, refreshingly moist and has a slightly sweet taste. I was glad to find a small jicama because the large ones seldom get finished before spoiling. There happened to be some great ingredients for a jicama salad on hand.   I soaked the peeled and cut jicama … More Jicama Salad

Hominy Salad

Last weekend Faye straightened out / organized a couple of our pantry closets, and a single can of white hominy wound up at the front of a row of canned corn. I have only eaten whole hominy a couple of times in my life, and I can’t remember what I had in mind when I … More Hominy Salad