As recently as a few days ago mornings were cold with lingering risk of frost, and it was still fairly cool today, perhaps the last soup and cornbread kind of day of the season. With spinach of edible size in the garden it was time to use up the last of the store-bought spinach. Mushrooms, … More Spinach, Mushroom & Coconut Soup With Carrot Cornbread
Had a great tasting sandwich for lunch! At first glance it might seem like an off the wall combination but at first bite the flavors went together beautifully. Each of the flavors were apparent without clashing or overpowering one another. On whole wheat bread: jalapeño cilantro hummus beetroot cranberry relish arugula cucumber
It’s been 18 days since Faye’s surgery and, as expected, recovery is slow. Things are, however, right on schedule if not ahead of schedule, we are told. Her appetite has been nonexistent to tiny and it has truly been a challenge for me to coax much of anything past her lips. Needless to say, we … More Post Surgery Meal For A Tiny Appetite
I’m not sure how to categorize this post. I spent most of the morning attempting to stock up on groceries. Went to my favorite grocery store in a nearby city and was shocked to learn that the store is shutting down permanently in a few days. Most of the shelves were empty. Several of the … More
I never have developed good sandwich eating skills. Usually at the very first bite the contents start sliding out from between the two pieces of bread. Another bite or two and I am losing control of the sandwich. It isn’t long before I have a pile of what looks like a tossed salad on my … More Avocado Sandwich On Toasted Artisan Bread
