This week I started a new batch of cabbage fermenting, made roasted tomato sauce and cooked up some pinto beans without any particular dish or meal in mind for any of these projects. I used bits and pieces of all three in today’s tostadas. A few days ago I started a new batch of red … More Tostadas

Black Bean Tostadas

If I had to choose one dish to eat for every meal for the rest of my life tostadas would be on my list of considerations. The combination of corn tortillas and beans constitute a complete protein, in addition there is the cheese. Tostadas also have elements of a salad, and they satisfy my penchant … More Black Bean Tostadas