Spinach & Mushroom Tart

Spinach and mushrooms combine well as a filling for quesadillas, omelets, crepes etc. Today I used them in savory puff pastry tarts. The combined flavors of the vegetables don’t necessarily require the addition of herbs or spices, although fresh basil would work nicely. Onion, garlic, sweet red pepper, mushrooms and kosher salt, all at the … More Spinach & Mushroom Tart