Tofu Stir-Fry

Even though I am not a vegan I will sometimes choose to make a dish vegan even though a dairy product could make a nice contribution. Such was the case with the tofu and yellow squash stir-fry we had today, but this time I kept it simple. I sautéed onion, garlic and sweet yellow pepper … More Tofu Stir-Fry

Stir-Fried Noodles & Baked Zucchini Fries

For our afternoon meal I prepared stir-fried vegetables with lo mein noodles. In a skillet with olive and sesame oil I sautéed onion, garlic, red bell pepper, celery, spinach and mushrooms. For seasoning I used powdered mushrooms and soy sauce powder. Lastly I stirred in the precooked lo mein noodles and continued cooking until heated. … More Stir-Fried Noodles & Baked Zucchini Fries