Stroganott – Mushrooms, Sweet Potatoes & Spinach In Cashew Sauce

My objective was to pattern this dish after stroganoff using mushrooms in place of beef and sweet potatoes instead of noodles. Therefor, stroganoff it is not. I used a mandoline to cut the sweet potato into slices. then cut the slices into strips with a knife.* The sweet potato strips were soaked in water with … More Stroganott – Mushrooms, Sweet Potatoes & Spinach In Cashew Sauce

Vegetarian / Vegan Stroganoff

Last night I determined to make stroganoff today using some of the seitan I made yesterday (https://pleasantpeasantcuisine.wordpress.com/2015/11/01/homemade-seitan/). But I didn’t have any mushrooms in the house other than the ones I dried awhile back (https://pleasantpeasantcuisine.wordpress.com/2015/09/21/dehydrated-mushrooms/). So I put some of them in water to soak overnight. Wound up going into town today and picked up … More Vegetarian / Vegan Stroganoff