It is hard to resist making a sandwich when the slice of tomato is bigger than the whole wheat bun. From the bottom up: whole wheat bun homemade mayo sweet onion slices tomato lettuce arugula spinach red Russian kale cheddar cheese homemade mayo whole wheat bun
Sometimes I crave a tomato sandwich but the bread part is just too much.
With red ripe tomatoes from Georgia in the house anything other than sandwiches for lunch would have been a poor decision. On whole wheat toast: olive oil mayo mixed with homegrown horseradish sliced red onion romaine lettuce arugula spinach MorningStar Farms® veggie bacon strips fontina cheese sliced tomato salt pepper
One of the foods I look forward to the most in summer is tomato sandwiches, or, as some of my neighbors might say, ‘mater sammidges. A good tomato sandwich doesn’t require a lot of fixin’s. A slice of bread, mayonnaise and a good red ripe tomato with salt and pepper is good enough for me. … More The Makings Of A Sandwich