Mushrooms & Fresh Young Veggies In A Folded & Toasted Tortilla

This dish was planned for yesterday’s lunch but hunger crept up too soon, so we enjoyed something equally delicious but quicker to prepare. Since I had already harvested and washed the amaranth seedlings I decided to make this dish for our next breakfast even though Faye isn’t keen on “non-breakfasty” vegetable dishes for her first … More Mushrooms & Fresh Young Veggies In A Folded & Toasted Tortilla


The seasons will change in a couple of days, yet, when I checked the forecast this morning, snowflakes were in the forecast for the second day of spring. I was glad to see that by afternoon the predictions had been modified slightly for the better.   I am anxious to get the spring garden fully … More Spring

Nothing But Grapes

The Sweet Sapphire grapes had been in the refrigerator for well over a week and I didn’t want a single one of them to go to waste. I cut each one into two or three pieces and put them into a pot on the stove without any added water, or any added anything, and let … More Nothing But Grapes

Taco Salad

My last post was laden with cheese, but it doesn’t have to be that way. This taco salad had no cheese and it wasn’t missed, in fact, had it been included it probably wouldn’t have been noticed anyway with all that was going on. I took a stroll through the garden to see if anything … More Taco Salad